“Bar manager Nicky Beyries continues to push the boundaries with elegant deliciousness at Foreign Cinema, from a rare Japanese whisky selection (like a stunning 30-year-old Mars Shinshu Komagatake whisky) to a raicilla spirits selection from Jalisco, Mexico. On the Japanese whisky front, she plays with Kikori whisky in the Many Happy Returns, a clear, silky cocktail…

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Marcus Voglrieder with Kikori Whiskey at Nobu

KIKORI Profile: Marcus Voglrieder, Nobu Restaurants

KIKORI Profile // Inspiration from our friends in the hospitality industry to #FindYourBalance    As the traditional Japanese folktale of Visu the Woodsman warns us, it is essential to find your balance in the busy whirlwind of life. This is especially important in the hospitality industry, as many days and nights are dedicated to taking…

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Kikori at Top of Waikiki

Elite Traveler: Cocktail of the Week: Kikori Higgin’s Highball

Elite Travel chose Higgin’s Highball from Top of Waikiki with Kikori Whiskey, yuzu syrup and shiso leaves as their cocktail of the week!    

Gia St. George at Black Market Liquor Bar

KIKORI Profile: Gia St. George at Black Market Liquor Bar, Studio City

We asked Gia St. George of Black Market Liquor Bar in Studio City how she finds her balance. Q: In the whirlwind of work and personal life, how do you find your balance? It’s definitely a challenge sometimes. One thing I find helpful is to keep my work and my personal life separate. When you…

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KIKORI Profile: Kevin Carlow at Seymour’s, Palm Springs

We asked Kevin Carlow of Seymour’s in Palm Springs what it was like moving from Boston to a little resort town in the desert… – – – Q: You made a big leap from Boston to Palm Springs. What has been the biggest difference being behind the bar in both cities? Well first the similarity,…

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