NIHON NO FUYA

kikori whiskey in nihon no fuya
Nihon No Fuya
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Ingredients
  1. 1.5 oz of Kikori Whiskey
  2. 1.5 oz of Rice apple milk*
  3. 1 oz of Cinnamon apple tea
  4. 0.5 oz of simple syrup
  5. *Heat rice milk and 4 slices of apples, simmer until apples are soft, then strain and cool.
Instructions
  1. Add all ingredients to a shaker, with ice. Shake & strain into a Collins glass, over ice.
  2. Garnish with apple slices and a cinnamon stick
Kikori Whiskey http://www.kikoriwhiskey.com/

Posted on November 3, 2017 in Recipes

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