ESPRESSO BLACK SESAME CHOCOLATE MARTINI
INGREDIENTS
- 1.5 oz Kikori Whiskey
- 2 oz espresso
- 4 dashes chocolate bitters
- 0.75 oz black sesame syrup
DIRECTIONS
Combine all ingredients in a shaker, then finely strain into a chilled coupe. Top with fresh whipped cream and garnish with chocolate shavings.
