ESPRESSO BLACK SESAME CHOCOLATE MARTINI

Name: ESPRESSO BLACK SESAME CHOCOLATE MARTINI
Prep time: 10 min
Yield: 1
Ingredients: 1.5 oz Kikori Whiskey; 2 oz espresso; 4 dashes chocolate bitters; 0.75 oz black sesame syrup

INGREDIENTS

1.5 oz Kikori Whiskey
2 oz espresso
4 dashes chocolate bitters
0.75 oz black sesame syrup

DIRECTIONS

Combine all ingredients in a shaker, then finely strain into a chilled coupe. Top with fresh whipped cream and garnish with chocolate shavings.

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