ESPRESSO BLACK SESAME CHOCOLATE MARTINI

INGREDIENTS

  • 1.5 oz Kikori Whiskey
  • 2 oz espresso
  • 4 dashes chocolate bitters
  • 0.75 oz black sesame syrup

DIRECTIONS

Combine all ingredients in a shaker, then finely strain into a chilled coupe. Top with fresh whipped cream and garnish with chocolate shavings.

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