KIKORI SHISO

INGREDIENTS

  • 2 oz Kikori Whiskey
  • 3 Shiso leaves
  • 3 oz club soda

DIRECTIONS

In a highball glass, muddle the shiso leaves. Add Kikori then ice. Top with club soda. Garnish with Shiso.

Standard serving per cocktail is 1.5oz of alcohol.

CONTACT US

CONNECT WITH US

MORE INFO

PR/MEDIA INQUIRIES
KIKORI@FWDPR.COM